Our Story

How It Started…

Late 2024, East London.

Just two mates and a pan full of sizzling garlic.

We didn’t have a fancy kitchen, media buzz, or restaurant deals. What we did have was an obsession with bold flavour — the kind that makes your eyes light up and your fork go back for more.

We cooked. We tweaked. We taste-tested on anyone who’d listen. And soon enough, Tasty AF Chilli Oil was born — a blend of umami, heat, and crunch that slaps on pretty much anything.

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The First Batches

Hand-poured. Labelled at 1am.

Stored in shoeboxes and couriered across London.

Every jar we sold came straight from our local kitchen — one pot at a time. No machines, no middlemen. Just small batch energy and a whole lot of chilli oil splatter.

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Locally Made, Properly Tasty

We’re proudly based in East London — where flavours from everywhere meet and anything goes on rice.

We’re not in supermarkets (yet). Haven’t been on telly (yet). But the hype is real. People are spooning this stuff on eggs, noodles, toasties, fried rice, roasties — even ice cream. (Yes. Really.)

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This Is Just the Beginning

We’re keeping it small for now — just 50 jars a drop — so we can stay close to the quality and the chaos. But we’ve got plans. And we’re building something that lasts.

If you’ve grabbed a jar, you’re part of that story already.

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🔥 Thanks for riding with us.

Let’s see where this heat takes us.

— Team TasteX

Made in East London. Tastes like nowhere else.